WHITE PEACH POACHED IN MINT INFUSION
Alliance food – wine:
Rosé wine Domaine les Grès goes well with the poached peach.
Preparation - 30 minutes.
For two persons: 2 white peaches * orange and mint infusion * 6 fresh mint leaves * 1 tsp acacia honey * 1 tsp pepper rose berries * 1 cinnamon stick
Prepare the infusion for 10 minutes, then pour it into a pan, add the honey, pepper rose berries and cinnamon.
Bring to a simmer and immerse the peeled peaches in the infusion. Cook for about 8 minutes. Let cool.
For the coulis, place 150 g of strawberries, 1 tbsp icing sugar and a glass of water in the mixer.
Garnish with a cherry, mint leaves and surround with strawberry coulis.